Best Smokers Under $300 In 2021

In a Hurry? Our Top 3 Smokers Below $300!

Best Selling
Best Budget Pick
Best Analog Control
Char-Broil Deluxe
CUISINART COS-330
Char-Broil Analog
Char-Broil Digital Electric Smoker
Cuisinart COS-330
Char-Broil Electric Smoker
Cooking Room
725 sq.”
548 sq.”
544 sq.”
Heat Level
100° – 275°F
100° – 400°F
100° – 400°F
Smoking Shelves
4
3
3
Best Selling
Char-Broil Deluxe
Char-Broil Digital Electric Smoker
Cooking Room
725 sq.”
Heat Level
100° – 275°F
Smoking Shelves
4
Best Budget Pick
CUISINART COS-330
Cuisinart COS-330
Cooking Room
548 sq.”
Heat Level
100° – 400°F
Smoking Shelves
3
Best Analog Control
Char-Broil Analog
Char-Broil Electric Smoker
Cooking Room
544 sq.”
Heat Level
100° – 400°F
Smoking Shelves
3

The most used cooking appliances for barbecue food are the grill and smoker. For slow cooking and roasting of large meat, the best solution is to cook over smokers. Smokers produce both heat and smoke that add a unique taste to the meat. Overall, you can achieve restaurant-quality dishes at home.

Smokers are of different types from various companies. These incredible ranges of smokers for home use give you a true smoking experience. From plenty of products, it is obvious, selecting the right smoker is a confusing task as per their requirements.

It might not be easy either for beginners or experts to choose a suitable one for backyard cooking. So, we came up with the product analysis with in-depth research. This product review compiles a list of the top 10 Best Smoker Under $300, including their pros and cons. For detailed information about the features of smokers, you can check the buying guide at the bottom of this article. It will surely help you to make the right pick.


Top 10 Smokers Below $300

Product NameAreaFuel
Char-Broil Deluxe725 sq.”ElectricView on Amazon
Cuisinart COS-330548 sq.”Electric View on Amazon
Char-Broil Analog544 sq.”Electric View on Amazon
Masterbuilt MES 35B530 sq.”Electric View on Amazon
GMG Davy Crockett219 sq.”PelletView on Amazon
Pit Boss 77435720 sq.”GasView on Amazon
Masterbuilt PS40BGasView on Amazon
Dyna-Glo 36-inch784 sq.”CharcoalView on Amazon
Weber 14-inch286 sq.”CharcoalView on Amazon
Pit Barrel CharcoalView on Amazon

Which are the 10 Best Smokers Under $300 in 2021?

1. Char-Broil 17202004 Digital Electric Smoker

Char-Broil Deluxe

Char-Broil Deluxe Specifications
Cooking Area725 sq.”
Temperature Range100° – 275°F
MaterialStainless Steel
Racks4
Weight50.2 lbs
WheelsNo
Dimensions16.54 x 32.52 x 18.11 inches
Warranty1-year

The Deluxe model of Char-Broil is for BBQ food lovers who desire a smoker that requires less maintenance and gives rich flavored food. Use this smoker for ribs, chicken, turkey, or pork meat. The four adjustable racks can hold enough volume of food in 725 square inches of cooking surface. This hassle-free unit requires temperature and timer adjustment from the panel.

The heavy-duty material of grates and body can withstand rust and offers great reliability. The food-grade material has no toxins releasing ability and resists rust. The large transparent door lets you see the cooking meat without opening the door in between the process. The wood smoker box facilitates smoke for smoky touch in food. It also includes a remote for monitoring over distance.

This Deluxe smoker is 10 times more efficient than other electric smokers. The double insulation keeps smoke and heat in the smoking chamber. A long latch prevents smoke tightly and doesn’t escape the heat from the cooker. While cooking, you can monitor the inside temperature of the meat with a temperature gauge. This scale makes sure food has cooked with perfection.

Reasons To Buy

  • Weather-resistant.
  • Removable food thermometer.
  • Advanced digital controller.
  • Excellent functioning part.
  • Best looks and quality.

Reasons To Avoid

  • No handle & wheels.
  • Without convection the fan spreads heat evenly.

What’s the bottom line?

It has been becoming popular among digital electric smokers in the market. Its generous cooking surface area, sturdy build quality, and precise controls are truly a punch pack of features.

2. Cuisinart COS-330 Electric Smoker

CUISINART COS-330

Cuisinart COS-330 Specifications
Cooking Area548 sq.”
Temperature Range100° – 400°F
MaterialSteel
Racks3
Weight59 lbs
WheelsNo
Dimensions19.88 x 17.32 x 33.3 inches
Warranty3-year

This Cuisinart Electric Smoker is easy to operate and doesn’t require any training program or previous experience to get astonishing experience. You have to load food, add water and wood chips to dedicated trays. After loading all required things, set the temperature and forget the babysitting of food. So enjoy and spend more time with your friend and family with minimum maintenance of this smoker.

This smoker includes 3 chrome-coated steel cooking shelves, a water pan, a drip pan, and a wood chip box. The simple and easy to plug-in appliance gives double performance as compared to the oven. It delivers delicious smoked food without any hard effort. There are two handles on both sides for easy movement from one place to another. The vertical design makes it the perfect smoker for patios and BBQ kitchens.

The cook has proper control over the heat management of this efficient unit. It has an easy-to-read thermometer fixed on the front door for monitoring the internal heat. Moreover, a dial-style thermostat will show 100 to 400 degrees Fahrenheit temperature, and 1500 watts of the heating element is capable enough to generate this temperature range.

Apart from this, every component has its duties to give amazing results. Its dedicated water pan raises the humidity and doesn’t let the food dry. Create your smoked flavor with a blend of different woods together as per your taste.

Reasons To Buy

  • Lightweight construction.
  • Dishwasher safe removable racks.
  • Chrome spring door handle.
  • Consistent power control.
  • Easy to use.

Reasons To Avoid

  • Not effective at low temp values.

What’s the bottom line?

The 30-inch Cuisinart Smoker is ideal for first-time users as the user-friendly interface, and lightweight factor won’t mislead them.

3. Char-Broil Analog Electric Smoker

Char-Broil Analog

Char-Broil Analog Specifications
Cooking Area544 sq.”
Temperature Range100° – 400°F
MaterialSteel
Racks3
Weight49.5 lbs
WheelsNo
Dimensions14.96 x 33.46 x 20.71 inches
Warranty1-year

Now prepare delicious smoked food easily with this simple smoking design. The large cooking area provides you a great solution for infusing smoke flavor in a huge amount of food at once. This versatile appliance can serve from small families to a large group of gatherings.

The analog smoker brings the best features along with sturdy construction of quality material. Its well-built design ensures long-lasting and durable performance. The chrome coating over the grates avoids the food sticking to them. The integrated water pan keeps the moisture and stops drying out food, so the end result food is juicy and crispy.

The dual-wall body prevents escaping of heat and smoke from the cooker. Its door also provides great sealing capacity, even with the gasket. Further, it contains all necessary accessories like a grease cup, wood chip tray, and convenient drip tray. Its wood chip tray has enough space that it doesn’t require frequent reloading of wood chips. The door-mounted temperature gauge easily detects the internal temperature.

Reasons To Buy

  • Carry handle.
  • Insulated cooker.
  • Dual door latches.
  • Front access water tray.
  • Double exhaust ports.
  • Quality material construction.

Reasons To Avoid

  • Don’t come assembled.

What’s the bottom line?

The straightforward functionality of this Analog smoker makes it the perfect choice for barbecue food. Make great tasting meals for families and friends with this electric smoker.

4. Masterbuilt MB20070210 Analog Smoker

Masterbuilt MB20070210

Masterbuilt Analog Specifications
Cooking Area530 sq.”
Temperature Range
MaterialSteel
Racks3
Weight50.3 lbs
WheelsNo
Dimensions20.00 x 21.69 x 40.16 inches
Warranty1-year

Masterbuilt is a great manufacturer for grills and smokers with excellent built design. In this smoker, you have seen plenty of space that can hold upto 3 chickens, 2 turkey, 3 racks of ribs, or 3 pork butts. The industrial-grade components ensure your safety and run the smoker smoothly. Although it includes solid build features and excellent insulation but installs it farther from home.

This 30-inch appliance gives meals for group gatherings, as it consists of three chrome-coated grates. In this price range, it offers such great exclusive performance. The 1500 watts of heating element provide even and consistent smoking to the upper rack. All temp settings are controlled from outside through an analog dial.

Reasons To Buy

  • Easy dial temperature setting.
  • Front access grease tray.
  • Easy slide-out ashtray.
  • CSA certified

What’s the bottom line?

The Masterbuilt MES 35B has identical features to Cuisinart COS-330 except for an easy sliding water tray at the bottom. It lets you manage the heat without the mess of charcoal or propane gas installation.

5. GMG Green Mountain Grill Davy Crockett Grill/Smoker

GMG Davy Crockett

GMG Davy Crockett Specifications
Cooking Area219 sq.”
Temperature Range150° – 550°F
MaterialSteel
Racks2
Weight63 lbs
WheelsNo
Dimensions24 x 32 x 16 inches
Warranty3-year

The GMG pellet smoker furnishes a new adjustable heat baffle and lets you control and distribute heat precisely. This model arrives with sturdy legs. It is an ultimate portable smoker and excellent for home, camping, tailgating, hunting, music festivals, and house boating. Therefore, you can take it anywhere and prepare tasty recipes along with other entertainment.

It arrives with a Wi-Fi digital controller that can manage through iOS and Android devices applications. Using Wi-Fi mode connects it with the local Wi-Fi network and increases or decreases the internal temps of the grill. Detect the food temp with the help of a food probe. From apps, set the timer, and when food is cooked, you will receive a notification.

For functioning this unit, a motor turns the auger to feed pellets to the firebox. The hot rod ignites the pellets automatically, and the fan below keeps the pellet-burning. In this way, the ultimate burning fire from wood circulates hardwood smoke flavor through vertical line vents inside the firebox.

Reasons To Buy

  • Easier to transport the full-size smoker.
  • Smart control.
  • Easy to dismantle for cleaning.
  • A large volume of smoke at a low heat level.

Reasons To Avoid

  • Delicate folding legs.

What’s the bottom line?

The Davy Crockett full-size pellet smoker is more portable than other rival products. It is easy to connect with a smartphone and operate it smoothly from anywhere.

6. Pit Boss 77435 Vertical LP Gas Smoker

Pit Boss 77435

Pit Boss 77435 Specifications
Cooking Area720 sq.”
Temperature Range100° – 320°F
MaterialStainless Steel
Racks4
Weight52 lbs
Wheels2
Dimensions21.5 x 23 x 47 inches
Warranty5-year

The PB Vertical LP is a digital gas smoker that is well packed and easy to assemble. The sturdy and excellent build quality of all parts and 2 wheels on the rear legs make it easy to transport outdoors. The best thing about this LP smoker is it maintains the temperature consistently and quickly. The dual valve burner produces 3500 BTU for wood chips and 10000 BTU for cabinets.

You can get temperature from 100°-350°F control with the help of a knob. The optimal heat level is perfect for smoking food. Its side dampeners keep it around 225°F and are easier to maintain at a steady level. The large and glass window removes the requirement for peek-a-boo cooking and prevents heat from escaping. The elevated frame makes it easy while transferring meals from smoker to table.

This portable smoker has a large capacity to burn meat and is ideal for outdoor grilling without the hassle of charcoal management and electric supply. The propane gas is enough to prepare food for large gatherings. The four porcelain-coated racks hold as much as they can.

Reasons To Buy

  • Piezo ignition.
  • Double Burner System.
  • Large transparent viewing window.
  • Single control knob for temperature adjustment.
  • Rear wheels and handle.

Reasons To Avoid

  • Gas leaks when the receptacle does not close properly.

What’s the bottom line?

PB Gas Smoker manages all of your cooking needs without complications. Its cooking surface is enough for most of the consumers.

7. Masterbuilt Smoke Hollow PS40B Propane Smoker

Smoke Hollow PS40B

Masterbuilt PS40B Specifications
Cooking Area
Temperature Range150° – 300°F
MaterialStainless Steel
Racks4
Weight84 lbs
WheelsNo
Dimensions21.26 x 29.13 x 43.5 inches
Warranty1-year

Are you a great lover of grilled food and have a connection with cooking grilled meat? For an amazing grilling session, you want an improved smoker with the latest technology. The most relevant choice is the Smoke Hollow by Masterbuilt. It can cook a variety and multiple styles of cooking. The Smoke Hollow is the appliance that is the master of outdoor cooking and takes it wherever you want and enjoy it like tailgating, picnics, camping and boating.

It contains a great base to produce heat to the upper-level food. It accommodates indoor as well as outdoor parties. The burner is durable enough and made from stainless steel. Further, it comes with four chrome-coated shelves that allow you to cook 3-4 meals. Its push-button ignition and gas control knobs work smoothly like a pro.

In the temperature from 200° to 250°F you will achieve optimal results, and it has a fixed temperature control range from 150° to 300°F. This smoker furnishes an in-built temperature gauge that helps to find the internal heat level of food without any effort. Its internal space lets you cook up to 4 turkeys, 16 pork butts, and 20 chickens. The high-grade construction gives you a flexible cleaning and keeps it fresh. It is the best pick for all seasons, with ample space to prepare food for an extended group of people.

Reasons To Buy

  • Extended leg for easy access.
  • Adjustable air dampers control moisture and smoke.
  • Push-button ignitor.
  • 15400 BTU quality burner.
  • Easy to clean.

Reasons To Avoid

  • Internal paint starts peeling off after some time.

What’s the bottom line?

As you know, the art of barbecue food is not a simple task because you need a proper tool, and it gives you perfection in cooking. The PS40B Propane Smoker is best, with plenty of smoking space for cooking all favorite food.

8. Dyna-Glo DGX780BDC-D Vertical Smoker

Dyna-Glo DGX780BDC-D

Dyna-Glo DGX780BDC-D Specifications
Cooking Area784 sq.”
Temperature Range150° – 300°F
MaterialSteel
Racks4
Weight56 lbs
WheelsNo
Dimensions20.83 x 21.45 x 49.73 inches
Warranty1-year

This Dyna-Glo Vertical Smoker brings the best taste of grilled and smoked food at an affordable option. It can fit with your patio or deck and lets you enjoy yourself with family and friends.

The 784 square inches of cooking space offers you ample space to cook various dishes at a single time. The charcoal and ash management system makes it easy for the user to clean. Its porcelain-enameled chamber stores wood and charcoal tightly to burn them efficiently. The removable ash pan with high capacity is under the fourth grate to provide maintenance-free and clean cooking.

For user convenience, this smoker has precise temperature control along with adjustable smokestack and dampers. Inside the smoking chamber, it has 4 adjustable cooking grates that allow arranging according to the size of the food. It has a wood chip box that gives the right amount while cooking. Its dampers have a side sliding feature to maintain humidity inside the smoking box. The double door design declines the rate of heat loss as you don’t need to open the cooking chamber for loading fuel.

Reasons To Buy

  • Removable large ash pan.
  • Wider grilling space.
  • In-built thermometer has a smoke zone indicator.
  • Three different temperature settings.
  • Ceramic interior coating.

Reasons To Avoid

  • Lack of water pan.

What’s the bottom line?

The ideal tool for capturing the maximum amount of smoke with aromatic flavor is Dyna-Glo Charcoal Smoker. Its coated chamber keeps woods and charcoal for efficient results.

9. Weber Smokey Mountain Cooker Charcoal Smoker

Weber Smokey Mountain Charcoal Smoker

Weber 14-inch Smokey Mountain Specifications
Cooking Area286 sq.”
Temperature Range
MaterialSteel
Racks2
Weight23 lbs
WheelsNo
Dimensions31.4 x 14.7 x 14.7 inches
Warranty

The Weber Smokey Cooker is a closed multi-level smokehouse where smoke spreads evenly around grills and foods. It has a large opening door for refuel the chips during the cooking process without losing smoke. It can remarkably maintain a steady temperature for long hours.

The solid and best finish build design makes this smoker long-lasting and durable. The 14-inch WSM offers 286 square inch of grilling space perfect for small families. At once, you can cook 2 pork butts, 2 chickens, and 3-4 racks of ribs. This amount of meat caters to at least 4-6 people. It is compact and lightweight, making it an ideal version of portable smokers.

Weber 14 inches requires to be emptied after finishing cooking, and the tool has cooled down as it doesn’t have an ash pan. It uses less charcoal, so it produces less ash but gives efficient burning and heat. For heat and moisture maintenance, it includes dampers that control the flow of heat.

Reasons To Buy

  • No external ash pan.
  • Plated steel cooking grates.
  • Rust-resistant metal legs.
  • Built-in lid thermometer.

Reasons To Avoid

  • Absence of external ash pan.

What’s the bottom line?

The Weber Smokey Mountain is the most popular charcoal smoker. It allows you to cook meat efficiently with less fuel by keeping steady heat for a long time. Due to its small size, it is easy to move around.

10. Pit Barrel 14 in. Cooker Junior PBJ

Pit Barrel Junior

Pit Barrel Cooker 14-inch Specifications
Cooking Area
Temperature Range
MaterialSteel
Racks
Weight32.7 lbs
WheelsNo
Dimensions16.5 x 16.5 x 29 inches
Warranty

Another great way of smoking is with the barrel smoker. This Pit Barrel Junior model has almost similar features to the PBC (Pit Barrel Cooker), but the difference is in its diameter. Due to the small diameter, the weight of this junior version is also less and price too. The ash pan, hinged grates, and cover are available with this smoking unit.

Obviously, you have a compromise in cooking capacity, but small families or couples can go with this option. Besides, it is easier to carry on the road and accessible for tailgating with the right capacity. If you are not cooking for a large crew, then you might be a perfect smoker for you who can smoke enough food for a medium to small size family.

The pre-drilled holes make an additional mountable bottle opener along with Pit Barrel Logo. Although it has a small capacity, it still has amazing room to pack 6 racks of ribs, 1 pork butt, 1 pack of brisket, 6 halves of chicken, 117 lbs turkey.

Reasons To Buy

  • Hanging rods and hook tools.
  • Ultimate bottle opener.
  • Offers delicious sausage, hot dogs, and burgers.

Reasons To Avoid

  • Not perfect for big families.

What’s the bottom line?

The junior Pit Barrel enables you to achieve an amazing culinary experience by cooking a variety of food. It smoked the food incredibly, and the taste of wood chips is something outstanding that will surely impress you and your friends and family.


How To Choose The Best Smoker Under $300?

Best Smokers Under $300 2021

Enhance the entertainment level of your outdoor parties, backyard grilling with great delicious smoky food. Smokers under $300 come with exclusive features that provide authentic taste to the meat.

Whether you want to replace the old smoker or buy the first time, the following explained smokers’ factors support in making the right call. You will invest your hard-earned money in an appliance, so it is necessary to give best care to important factors that need to get a long-lasting one.

First, know the purpose of using the smoker and how many you are going to prepare food. These two things should be considered as they can tell about indoor or outdoor locations. What kind of fuel you can use at an affordable price range.

Cooking Area

For cooking, more or fewer people always check this factor, how much capacity of holding meat does a smoker have? Consider the number of cooking racks, are they adjustable, no of handing rods and hooks. Therefore, cook a large amount of food at once. All in all, it depends on the user how much volume they need for cooking. It is usually mentioned in square inches or cubic inches sometimes; you find capacity in 20 lbs ribs, 6 chickens, and more. So, you have a clear idea about the cooking space of the smoker.

Fuel Source

Another essential thing of the smoker is fuel type, commonly used fuels are gas, charcoal, wood, and electricity. Every source has its own benefits and down factors.

If you prefer wood pellets, it enhances the smoked flavor in food, although its time-consuming process results are delicious. For fast cooking, opt for the electric smoker option: cook food efficiently but consume a lot of electricity to your bill. The Gas fuel takes less time and is an affordable option that still does not give a flavorful taste like a wood pellet. Another convenient and budget-friendly choice is charcoal, which avoids gas stinks and cooks food slowly and completely.

Quality and No. of Racks

It directly relates to the cooking space; the high number of shelves means a large cooking area. The multiple racks option allows cooking a variety of dishes in a single time. Smoking meat requires a lot of time for heating. The premium quality material of the grates or shelves resists all heat levels and dripping grease. The high-grade material is a considerable alternative to withstand rust, high temperature, and moisture.

Temperature Control

A great temperature controller helps to set the timer and heat level. Nowadays, the model arrives with a digital control panel that is easy and convenient to use. The control panel includes a display screen, a few buttons or knobs for adjusting temperature or timer. You can check the temperature level of the inside cooking meat through temperature probes.

In previous smoker models, you have observed the analog controller that is difficult to manage but gives the exact readings without round off.

Assembly

Assembling a smoker is not a simple thing, especially for a newbie; then, keep in mind how difficult it is to assemble the smoker. Some models come fully assembled, and some are partially assembled. So this thing should be taken into consideration if you don’t want to spend long hours assembling the unit.

Portable

Usually, people prefer to do parties and camping on weekends, when everyone has time to relax, so portability is also an important aspect in the selection procedure of the smoking unit. The heavy and chunky models are difficult to move in the backyard. So, the simple approach is to go with the compact and lightweight smoker.


Frequently Asked Questions

1. What kind of wood should use for smoking the meat?

For heavy smoking meat like pork or beef, hardwood is a suitable recommendation. The suggested wood for delicate meat is fish, and chicken is lighter wood. Avoid softwood that ruins the taste of meat, for example, pine and cedar.

2. Which is the best option for a budget portable smoker?

Weber Smokey Mountain is compact and lightweight, along with an affordable price. All you require to cook delicious food while camping is the smoker that runs on wood chips and charcoal for smokier flavors.

3. How can you control the inside moisture of the smoker?

Manage the moisture inside the unit with vents and open and close the lid. When the lid is closed, smokers increase the moisture and opening time; the moisture turns into vapor form. So, make sure the vent of the smoker is not fully closed when smoke is running around.

4. Does an electric smoker cook faster?

It takes time while preheating the heating element afterward; when the food is inside the cooking chamber, it takes less time. There is the combustion, less airflow through the smoker’s body. Only takes 20 minutes per pound of weight to smoke meat.


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Prayagani Sharma
Prayagani Sharma

About the author

Prayagani Sharma is a Staff Writer for the FireFly Grill. She loves to explore new ideas with keen interest and new opportunities in different ways. She is always ready to enhance different writing skills and explore new gadgets. She has completed her graduation in Computer Science Engineering from Model Institute of Engineering and Technology, Jammu.
She loves to read books, articles that admire her for expressing her thoughts and learning more and more about it. She is interested in taking new challenges that make her confident in writing innovative content. She is a hard worker and works with absolute passion and love to write her ideas. She enjoys a lot and explores her each day with new words.

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